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Recipe

Pressed Italian Sandwiches

by: Seasons and Suppers

Ingredients: 7

Total Time 25 Minutes
Servings 6
Dietary Considerations

These are pretty and tasty sandwiches, perfect for a summer picnic or to stock in the fridge to grab for lunch. They are endlessly customizable. Just use your imagination.

Directions
$0.00 ($0.00 per serving)

Shopping list for this recipe

Below is what we will shop for for this recipe. Adjust quantities, make substitutions, and add staples from the ingredient list here. Price per recipe will update automatically.

Main Ingredients Included

365 Everyday Value

Salad Bag Arugula Organic, 5 Ounce

$1.99/Bag
$1.99
BelGioioso

Fresh Mozzarella Sliced, 16 oz

$9.59/Pack
$9.59
Grand Central Bakery

Bread Ciabatta, 16 Ounce

$4.99/Item
$4.99
Gusto

Napoli Salami, 4oz

$6.99/Pack
$6.99
Gusto

Salami Dry Italian Sliced, 4 Ounce

$6.99/Pack
$6.99
Gusto

Salami Sopressata Sliced, 4 Ounce

$6.99/Pack
$6.99
Whole Foods / PCC

Red Bell Pepper Organic, One Medium

$2.39/Item
$2.39

+ Add Pantry Staples Pantry Staples

Kerrygold

Pure Irish Butter Salt, 8 Ounce

$5.29/Item
$5.29
Napa Valley Naturals

Vinegar Balsamic, 12.7 Fl Oz

$11.49/Bottle
$11.49

+ Goes well with: Substitutions

Jeff's Naturals

Roasted Bell Pepper Strips, 12 oz

$5.29/Jar
$5.29
Pressed Italian Sandwiches
$0.00 ($0.00 per serving)

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