
PCC
Ravioli Butternut Squash Fresh Pasta, 8 oz
/ Container
Dietary Considerations
Ingredients
Filling: Butternut Squash, Mozzarella Cheese (pasteurized Milk, Culture, Salt, Enzymes, Cellulose Added To Prevent Caking), Ricotta Cheese (whole Milk, Non-fat Dry Milk, Vinegar, And Salt), Panko (unbleached Wheat Flour, Sugar, Yeast, Salt), Brown Sugar (sugar, Invert Sugar, Cane Molasses), Parmesan Cheese (pasteurized Part-skim Milk, Culture, Salt, Enzymes, <2% Powdered Cellulose Added To Prevent Caking), Cage-free Liquid Egg (whole Eggs, Citric Acid, Xanthan Gum, Guar Gum), Spices, Salt. Pasta: Organic Semolina Flour (100% Organic Semolina Flour [milled From Durum Wheat]), Cage-free Liquid Egg (whole Eggs, Citric Acid, Xanthan Gum, Guar Gum), Water. Ravioli Tossed With Rice Flour To Prevent Sticking.
Certifications
Certified Organic
Allergens
Milk, egg, wheat, produced in a facility that processes tree nuts
Related Recipes
Boursin and Pea Ravioli
by Cup of Jo
Shop Recipe