We're currently serving a small number of families on the Eastside of Seattle. We'll let you know as we open up more spots.
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Wine A Little Cook A Lot
This pizza hits all of the flavor notes, from the sweet fig jam to peppery arugula with salty gorgonzola cheese and Proscuitto to round it out. Made with pre-baked naan, this comes together quickly for a light dinner or appetizer.
Below is what we will shop for for this recipe. Adjust quantities, make substitutions, and add staples from the ingredient list here. Price per recipe will update automatically.
Our Black Angus sirloin is lean, flavorful, and ground several times daily for freshness. Shape into burger patties for outdoor grilling, or roll into meatballs.