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Recipe

Mango Chutney Chicken Sheet Pan

by: The Modern Proper

Ingredients: 3

Total Time 55 Minutes
Servings 6
Dietary Considerations

Healthy, quick and crazy-delicious! A jar of mango chutney is the secret to the delicious, slightly sweet flavor of this three-ingredient chicken-and-cauliflower sheet pan dinner.

Directions
$0.00 ($0.00 per serving)

Shopping list for this recipe

Below is what we will shop for for this recipe. Adjust quantities, make substitutions, and add staples from the ingredient list here. Price per recipe will update automatically.

Main Ingredients Included

PCC

Organic Boneless Skinless Chicken Thighs, 1 lb

$9.49/Pound
$9.49
Sukhis

Chutney Mango, 8 oz

$5.49/Jar
$5.49
Whole Foods / PCC

Cauliflower Organic, 1 Each

$2.70/Item
$2.70

+ Add Pantry Staples Pantry Staples

California Olive Ranch

Oil Olive Extra Virgin, 25.4 Fl Oz

$13.49/Bottle
$13.49
Redmond Real Salt

Kosher Sea Salt, 16 oz

$9.99/Pouch
$9.99

+ Goes well with: Substitutions

Lundberg Family Farms

Rice Jasmine Brown California Organic, 32 Ounce

$6.49/Bag
$6.49
Trader Joe's

Quinoa Fully Cooked Organic Frozen, 16 oz

$4.39/Box
$4.39
Whole Foods / PCC

Cilantro Organic, 1 Bunch

$1.99/Bunch
$1.99
Whole Foods / PCC

Red Onion Organic, 1 Each

$1.99/Item
$1.99
Mango Chutney Chicken Sheet Pan
$0.00 ($0.00 per serving)

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