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    Recipe

    Honey Mustard Pretzel Chicken Avocado Bacon Salad

    by: Half Baked Harvest

    Ingredients: 8

    Total Time 45 minutes
    Servings 4
    Dietary Considerations

    Pretzel coated chicken, sweet & spicy honey mustard dressing, bacon and avocado combine in a memorable dinner salad. It comes together easily and it's such a hit.

    Directions
    $0.00 ($0.00 per serving)

    Recipe calls for:

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    Main Ingredients Included

    365 Everyday Value

    Pretzel Twists Salted Organic, 8 oz

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    $3.19/Bag
    $3.19
    Niman Ranch

    Bacon Applewood Smoked Uncured, 12 oz

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    $8.99/Pack
    $8.99
    Organic Valley

    Shredded Cheese Parmesan Organic, 4 Ounce

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    $6.99/Tub
    $6.99
    PCC

    Organic Boneless Skinless Chicken Breast, 1 lb

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    $10.99/Pound
    $10.99
    Whole Foods Market

    Salad Spring Mix Organic, 5 Ounce

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    $3.49/Item
    $3.49
    Whole Foods / PCC

    Avocado Hass Large Organic, 1 Each

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    $2.49/Item
    $2.49
    Whole Foods / PCC

    Cherry Tomatoes Medley Organic, One Pint

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    $6.99
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    Lemon Organic, 1 Each

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    $1.29

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    Eggs Pasture Raised Large, 12 Count

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    $4.99
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    $3.99
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    Onion Powder Organic, 1.73 oz

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    $3.79/Jar
    $3.79
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    $2.99/Jar
    $2.99
    Bragg

    Apple Cider Vinegar Organic, 16 Fl Oz

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    Oil Olive Extra Virgin, 25.4 Fl Oz

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    $15.99
    My Local Honey

    Honey Raw Squeeze, 12 Ounce

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    $7.49
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    Tahini Organic, 16 oz

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    Cayenne Organic, 2.89 oz

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    Simply Organic

    Chili Powder Organic, 2.89 oz

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    $5.99/Jar
    $5.99

    + Goes well with: Substitutions

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    Honey Mustard Pretzel Chicken Avocado Bacon Salad
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    Central Market 90% Lean

    Central Market 90% Lean

    Angus Ground

    $6.29
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    $8.29
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    /lb

    Our Black Angus sirloin is lean, flavorful, and ground several times daily for freshness. Shape into burger patties for outdoor grilling, or roll into meatballs.

    (1.5 lbs.) Flank Steak
    (4) Green Onions
    (4 cups) Broccoli Florets
    (1 tsp) Fresh Ginger
    (1 tbsp) Olive Oil
    (3) Cloves
    (1 tbsp) Garlic
    (1) Shallot
    (2 tbsp) Arrowroot Starch
    (1/3 cup) Soy Sauce
    (2 tbsp) Coconut Sugar

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