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    Recipe

    Homemade Lunchables

    by: Emily Dingmann

    Ingredients: 5

    Total Time 5 Minutes
    Servings 1
    Dietary Considerations

    Make your own healthy and homemade lunchables. This nutritious lunch is so EASY to make!

    Directions
    $0.00 ($0.00 per serving)

    Recipe calls for:

    Shopping list for this recipe

    Below is what we will shop for for this recipe. Adjust quantities, make substitutions, and add staples from the ingredient list here. Price per recipe will update automatically.

    Main Ingredients Included

    365 Everyday Value

    Crackers Golden Round Organic, 8 oz

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    $4.99/Box
    $4.99
    365 Everyday Value

    Sliced Cheese Mild Cheddar Organic, 8 oz

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    $5.99/Pack
    $5.99
    365 Everyday Value

    Sliced Ham Black Forest Organic, 6 oz

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    $5.99/Pack
    $5.99
    Whole Foods / PCC

    Green Kiwi Fruit Organic, 1 Each

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    $1.25/Item
    $1.25
    Whole Foods / PCC

    Red Bell Pepper Organic, 1 Each

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    $2.39/Item
    $2.39

    + Add Pantry Staples Pantry Staples

    PCC

    Ranch Dressing, 16 oz

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    $6.99/Bottle
    $6.99

    + Goes well with: Substitutions

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    Homemade Lunchables
    $0.00 ($0.00 per serving)

    Customer Reviews

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    Central Market 90% Lean

    Central Market 90% Lean

    Angus Ground

    $6.29
    $6.29
    $8.29
    Sold out
    /lb

    Our Black Angus sirloin is lean, flavorful, and ground several times daily for freshness. Shape into burger patties for outdoor grilling, or roll into meatballs.

    (1.5 lbs.) Flank Steak
    (4) Green Onions
    (4 cups) Broccoli Florets
    (1 tsp) Fresh Ginger
    (1 tbsp) Olive Oil
    (3) Cloves
    (1 tbsp) Garlic
    (1) Shallot
    (2 tbsp) Arrowroot Starch
    (1/3 cup) Soy Sauce
    (2 tbsp) Coconut Sugar

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