We're currently serving a small number of families on the Eastside of Seattle. We'll let you know as we open up more spots.
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Half Baked Harvest
Buttery, basil-y pasta with garlic and black pepper, topped with fresh cherry tomatoes. It’s a garden fresh take on a traditional pasta dish that’s ready in about 20 minutes, using mostly pantry staple ingredients. A perfect light, bright and simple summery meal.
Below is what we will shop for for this recipe. Adjust quantities, make substitutions, and add staples from the ingredient list here. Price per recipe will update automatically.
Our Black Angus sirloin is lean, flavorful, and ground several times daily for freshness. Shape into burger patties for outdoor grilling, or roll into meatballs.