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    Recipe

    Easy Butter Chicken

    by: The Recipe Critic

    Ingredients: 2

    Total Time 25 Minutes
    Servings 6
    Dietary Considerations

    This Easy Butter Chicken comes together so easily with the help of a pre-made Simmer Sauce and diced chicken. Serve it over rice and you have a flavorful and amazing meal for your family ready in under 30 minutes!

    Directions
    $0.00 ($0.00 per serving)

    Recipe calls for:

    Shopping list for this recipe

    Below is what we will shop for for this recipe. Adjust quantities, make substitutions, and add staples from the ingredient list here. Price per recipe will update automatically.

    Main Ingredients Included

    Dosa

    Butter Simmer Sauce, 16 oz

    Full Details
    swap-imgSwap Ingredient
    $9.99/Tub
    $9.99
    PCC

    Organic Boneless Skinless Chicken Breast, 1 lb

    Full Details
    swap-imgSwap Ingredient
    $10.99/Pound
    $10.99

    + Add Pantry Staples Pantry Staples

    California Olive Ranch

    Oil Olive Extra Virgin, 25.4 Fl Oz

    Full Details
    swap-imgSwap Ingredient
    $15.99/Bottle
    $15.99

    + Goes well with: Substitutions

    365 Everyday Value

    Organic Brown Basmati Rice Ready to Eat, 8.8 oz

    Full Details
    swap-imgSwap Ingredient
    $3.19/Pouch
    $3.19
    Lundberg Family Farms

    Basmati Rice White Organic, 32 Ounce

    Full Details
    swap-imgSwap Ingredient
    $7.99/Bag
    $7.99
    Whole Foods / PCC

    Cilantro Organic, 1 Bunch

    Full Details
    swap-imgSwap Ingredient
    $1.99/Bunch
    $1.99
    ×
    Swap Groceries
    Easy Butter Chicken
    $0.00 ($0.00 per serving)

    Customer Reviews

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    Central Market 90% Lean

    Central Market 90% Lean

    Angus Ground

    $6.29
    $6.29
    $8.29
    Sold out
    /lb

    Our Black Angus sirloin is lean, flavorful, and ground several times daily for freshness. Shape into burger patties for outdoor grilling, or roll into meatballs.

    (1.5 lbs.) Flank Steak
    (4) Green Onions
    (4 cups) Broccoli Florets
    (1 tsp) Fresh Ginger
    (1 tbsp) Olive Oil
    (3) Cloves
    (1 tbsp) Garlic
    (1) Shallot
    (2 tbsp) Arrowroot Starch
    (1/3 cup) Soy Sauce
    (2 tbsp) Coconut Sugar

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