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DIY Breakfast Toast Bar

by: Andie Mitchell

Ingredients: 19

Total Time 30 Minutes
Servings 6
Dietary Considerations

You don’t need a recipe to tell you how to toast bread and add toppings, but what you might need is inspiration to set out a breakfast spread that’s easy on you to prepare and fun for guests (especially kids). Everyone loves having options and you love not having to cook.

$0.00 ($0.00 per serving)

Shopping list for this recipe

Below is what we will shop for for this recipe. Adjust quantities, make substitutions, and add staples from the ingredient list here. Price per recipe will update automatically.

Main Ingredients Included

365 Everyday Value

Capers Organic, 2 oz

Franz Bread

Honey Oat Organic Sliced Bread, 24 oz

Gerard & Dominique

Wild Sockeye Smoked Salmon, 3 oz

Girl Meets Dirt

Rhubarb Lavender Preserves, 7.75 oz

Ground Up PDX

Nut Butter Cinnamon Snickerdoodle, 12 oz

Let's Do

Coconut Shredded Unsweetened Organic, 8 Ounce

My Local Honey

Honey Raw Squeeze, 12 Ounce

Primal Island

Granola Blueberry, 10 Ounce

Trader Joe's

Dried Mango Organic, 6 oz

Trader Joe's

Onion Chive Cream Cheese Spread, 8 Oz

Trader Joe's

Walnut Raw Halves & Pieces Organic, 12 oz

Trader Joe's

Whipped Cream Cheese, 8 oz

Whole Foods / PCC

Apple Honeycrisp Organic, 1 Each

Whole Foods / PCC

Avocado Hass Large Organic, 1 Each

Whole Foods / PCC

Banana Organic, 1 Each

Whole Foods / PCC

Cucumber Green Organic, 1 Each

Whole Foods / PCC

Green Onion (Scallions) Organic, 1 Bunch

Whole Foods / PCC

Red Onion Organic, 1 Each

Whole Foods / PCC

Tomato On-The-Vine Organic, 1 Each


+ Add Pantry Staples Pantry Staples

+ Goes well with: Substitutions

DIY Breakfast Toast Bar
$0.00 ($0.00 per serving)

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