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    Recipe

    Creamy Garlic Slow Cooker Mashed Potatoes

    by: Ambitious Kitchen

    Ingredients: 3

    Total Time 4 hours 15 minutes
    Servings 10
    Dietary Considerations

    The BEST slow cooker mashed potatoes infused with garlic and made extra creamy thanks to a hint of sour cream or greek yogurt. This lightened up, healthy mashed potato recipe will be your family’s new favorite!

    Directions
    $0.00 ($0.00 per serving)

    Recipe calls for:

    Shopping list for this recipe

    Below is what we will shop for for this recipe. Adjust quantities, make substitutions, and add staples from the ingredient list here. Price per recipe will update automatically.

    Main Ingredients Included

    Organic Valley

    Sour Cream Organic, 8 Ounce

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    $2.79/Tub
    $2.79
    Pacific Foods

    Chicken Broth Organic Free Range, 32 Fl Oz

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    $3.99/Carton
    $3.99
    Whole Foods / PCC

    Potato Yukon Gold Organic, 1 lb

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    $1.99/Pound
    $1.99

    + Add Pantry Staples Pantry Staples

    365 Everyday Value

    Ground Black Pepper Organic, 1.8 oz

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    $4.29/Jar
    $4.29
    Kerrygold

    Pure Irish Butter Salt, 8 Ounce

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    $5.29/Item
    $5.29
    Maldon Salt Company

    Sea Salt Flakes, 8.5 oz

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    $7.49/Box
    $7.49
    PCC

    Whole Milk Organic, 64 fl oz

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    $4.29/Carton
    $4.29
    Whole Foods / PCC

    Garlic Regular Organic, 1 Each

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    $0.89/Item
    $0.89

    + Goes well with: Substitutions

    Califia Farms

    Almond Milk Unsweetened, 48 Fl Oz

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    $4.99/Bottle
    $4.99
    Fage

    Greek Yogurt Total Plain, 17.6 Ounce

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    $3.89/Tub
    $3.89
    Miyokos

    Vegan Butter Unsalted Cultured Organic, 8 oz

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    $6.99/Item
    $6.99
    That's Tasty

    Thyme Fresh Organic, 0.5 oz

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    $2.99/Item
    $2.99
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    Creamy Garlic Slow Cooker Mashed Potatoes
    $0.00 ($0.00 per serving)

    Customer Reviews

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    Central Market 90% Lean

    Central Market 90% Lean

    Angus Ground

    $6.29
    $6.29
    $8.29
    Sold out
    /lb

    Our Black Angus sirloin is lean, flavorful, and ground several times daily for freshness. Shape into burger patties for outdoor grilling, or roll into meatballs.

    (1.5 lbs.) Flank Steak
    (4) Green Onions
    (4 cups) Broccoli Florets
    (1 tsp) Fresh Ginger
    (1 tbsp) Olive Oil
    (3) Cloves
    (1 tbsp) Garlic
    (1) Shallot
    (2 tbsp) Arrowroot Starch
    (1/3 cup) Soy Sauce
    (2 tbsp) Coconut Sugar

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