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Recipe

Classic Sausage Stuffing

by: The Modern Proper

Ingredients: 9

Total Time 1 hour 15 minutes
Servings 10
Dietary Considerations

Just a classic sausage stuffing recipe—day-old French bread is scented with sage and tossed with sausage and baked to perfection! Hearty, herby and ready for your Thanksgiving table.

Directions
$0.00 ($0.00 per serving)

Shopping list for this recipe

Below is what we will shop for for this recipe. Adjust quantities, make substitutions, and add staples from the ingredient list here. Price per recipe will update automatically.

Main Ingredients Included

Pacific Foods

Broth Chicken Low Sodium Free Range, 32 Fl Oz

$4.39/Carton
$4.39
PCC

Pork Sausage Mild Italian, 13.3 oz

$8.99/Pack
$8.99
That's Tasty

Rosemary Fresh Organic, 0.5 oz

$2.49/Item
$2.49
That's Tasty

Sage Fresh Organic, 0.5 oz

$2.79/Item
$2.79
That's Tasty

Thyme Fresh Organic, 0.5 oz

$2.79/Item
$2.79
Whole Foods / PCC

Celery Organic, 1 Bunch

$2.49/Bunch
$2.49
Whole Foods / PCC

Italian Parsley Organic, 1 Bunch

$1.69/Bunch
$1.69
Whole Foods / PCC

Onion Yellow Organic, 1 Each

$1.27/Item
$1.27
Whole Foods Market

Bread Boule French Baby Organic, 9 oz

$1.69/Item
$1.69

+ Add Pantry Staples Pantry Staples

365 Everyday Value

Butter Salted Organic, 1 lb

$5.99/Box
$5.99
365 Everyday Value

Ground Nutmeg Organic, 1.87 oz

$6.29/Jar
$6.29
PCC

Large Organic Brown Pasture Raised Eggs, 12 ct

$7.69/Carton
$7.69
Redmond Real Salt

Fine Sea Salt, 10 Ounce

$5.29/Item
$5.29
Trader Joe's

Black Peppercorn with Grinder, 1.8 oz

$2.29/Item
$2.29

+ Goes well with: Substitutions

Classic Sausage Stuffing
$0.00 ($0.00 per serving)

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