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    Recipe

    Chicken Parmesan

    by: Food52

    Ingredients: 6

    Total Time 30 minutes
    Servings 4
    Dietary Considerations

    On those nights when you crave something a little extra special, this simple chicken parmesan will get you there in about 30 minutes. While a quick sauce simmers, chicken cutlets are breaded and broiled to crisp perfection. Finished with a blanket of bubbling mozzarella for cheesy perfection.

    Directions
    $0.00 ($0.00 per serving)

    Recipe calls for:

    Shopping list for this recipe

    Below is what we will shop for for this recipe. Adjust quantities, make substitutions, and add staples from the ingredient list here. Price per recipe will update automatically.

    Main Ingredients Included

    365 Everyday Value

    Bread Crumbs Panko, 8 oz

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    $2.99/Container
    $2.99
    BelGioioso

    Fresh Mozzarella Sliced, 16 oz

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    $9.99/Pack
    $9.99
    Bionaturae

    Organic Crushed Tomatoes, 28.2 oz

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    $4.29/Can
    $4.29
    PCC

    Organic Boneless Skinless Chicken Breast, 1 lb

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    $10.99/Pound
    $10.99
    Whole Foods / PCC

    Onion Yellow Organic, 1 Each

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    $1.27/Item
    $1.27

    + Add Pantry Staples Pantry Staples

    La Tourangelle

    Oil Avocado, 16.9 Fl Oz

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    $18.49/Bottle
    $18.49
    Redmond Real Salt

    Fine Sea Salt, 26 oz

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    $9.99/Pouch
    $9.99
    Whole Foods / PCC

    Garlic Regular Organic, 1 Each

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    $0.89/Item
    $0.89

    + Goes well with: Substitutions

    365 Everyday Value

    Organic Spaghetti Pasta, 16 Ounce

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    $1.59/Pack
    $1.59
    Rao's

    Homemade Marinara, 24 oz

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    $8.99/Jar
    $8.99
    That's Tasty

    Basil Fresh Organic, 0.5 oz

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    $2.49/Item
    $2.49
    Whole Foods Market

    Bread Boule French Baby Organic, 9 oz

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    $1.69/Item
    $1.69
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    Chicken Parmesan
    $0.00 ($0.00 per serving)

    Customer Reviews

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    Central Market 90% Lean

    Central Market 90% Lean

    Angus Ground

    $6.29
    $6.29
    $8.29
    Sold out
    /lb

    Our Black Angus sirloin is lean, flavorful, and ground several times daily for freshness. Shape into burger patties for outdoor grilling, or roll into meatballs.

    (1.5 lbs.) Flank Steak
    (4) Green Onions
    (4 cups) Broccoli Florets
    (1 tsp) Fresh Ginger
    (1 tbsp) Olive Oil
    (3) Cloves
    (1 tbsp) Garlic
    (1) Shallot
    (2 tbsp) Arrowroot Starch
    (1/3 cup) Soy Sauce
    (2 tbsp) Coconut Sugar

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