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    Recipe

    Chicken BLAT Wraps with Chipotle Ranch

    by: Alex Snodgrass

    Ingredients: 6

    Total Time 20 Minutes
    Servings 4
    Dietary Considerations

    Directions
    $0.00 ($0.00 per serving)

    Recipe calls for:

    Shopping list for this recipe

    Below is what we will shop for for this recipe. Adjust quantities, make substitutions, and add staples from the ingredient list here. Price per recipe will update automatically.

    Main Ingredients Included

    Niman Ranch

    Bacon Applewood Smoked No Sugar, 12 oz

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    $8.99/Pack
    $8.99
    PCC

    Organic Boneless Skinless Chicken Thighs, 1 lb

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    $10.99/Pound
    $10.99
    Sidedish

    Chipotle Ranch Dressing, 8 oz

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    $10.99/Bottle
    $10.99
    Whole Foods / PCC

    Avocado Hass Large Organic, 1 Each

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    $2.49/Item
    $2.49
    Whole Foods / PCC

    Green Leaf Lettuce Organic, 1 Bunch

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    $2.99/Bunch
    $2.99
    Whole Foods / PCC

    Tomato Roma Organic, 1 Each

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    $0.78/Item
    $0.78

    + Add Pantry Staples Pantry Staples

    365 Everyday Value

    Garlic Powder Organic, 2.33 oz

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    $3.99/Jar
    $3.99
    365 Everyday Value

    Ground Cumin Organic, 1.59 oz

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    $3.39/Jar
    $3.39
    Redmond Real Salt

    Kosher Sea Salt, 16 oz

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    $9.99/Pouch
    $9.99
    Simply Organic

    Oregano Organic, 0.75 oz

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    $6.49/Jar
    $6.49
    Simply Organic

    Smoked Paprika, 2.72 oz

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    $8.69/Jar
    $8.69

    + Goes well with: Substitutions

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    Chicken BLAT Wraps with Chipotle Ranch
    $0.00 ($0.00 per serving)

    Customer Reviews

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    Central Market 90% Lean

    Central Market 90% Lean

    Angus Ground

    $6.29
    $6.29
    $8.29
    Sold out
    /lb

    Our Black Angus sirloin is lean, flavorful, and ground several times daily for freshness. Shape into burger patties for outdoor grilling, or roll into meatballs.

    (1.5 lbs.) Flank Steak
    (4) Green Onions
    (4 cups) Broccoli Florets
    (1 tsp) Fresh Ginger
    (1 tbsp) Olive Oil
    (3) Cloves
    (1 tbsp) Garlic
    (1) Shallot
    (2 tbsp) Arrowroot Starch
    (1/3 cup) Soy Sauce
    (2 tbsp) Coconut Sugar

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