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    Recipe

    Bacon Cheddar Cheese Dip

    by: Julie Blanner

    Ingredients: 5

    Total Time 30 minutes
    Servings 12
    Dietary Considerations

    Incredibly easy Bacon Cheese Dip recipe that’s always a favorite for game day or get togethers! This creamy mix of bacon, cheddar, cream cheese and sour cream topped with green onion is irresistible!

    Directions
    $0.00 ($0.00 per serving)

    Recipe calls for:

    Shopping list for this recipe

    Below is what we will shop for for this recipe. Adjust quantities, make substitutions, and add staples from the ingredient list here. Price per recipe will update automatically.

    Main Ingredients Included

    365 Everyday Value

    Cream Cheese Organic, 8 oz

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    $3.69/Item
    $3.69
    365 Everyday Value

    Shredded Cheese Cheddar Mild Organic, 8 oz

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    $5.49/Bag
    $5.49
    Niman Ranch

    Bacon Applewood Smoked No Sugar, 12 oz

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    $8.99/Pack
    $8.99
    Organic Valley

    Sour Cream Organic, 8 Ounce

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    $2.79/Tub
    $2.79
    Whole Foods / PCC

    Green Onion (Scallions) Organic, 1 Bunch

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    $1.99/Bunch
    $1.99

    + Add Pantry Staples Pantry Staples

    + Goes well with: Substitutions

    365 Everyday Value

    Cheese Bar Mild Cheddar Organic, 8 oz

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    $4.79/Pack
    $4.79
    365 Everyday Value

    Crackers Golden Round Organic, 8 oz

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    $4.99/Box
    $4.99
    Boulder Canyon

    Potato Chips Avocado Oil Sea Salt, 5.25 Ounce

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    $3.99/Bag
    $3.99
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    Bacon Cheddar Cheese Dip
    $0.00 ($0.00 per serving)

    Customer Reviews

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    Central Market 90% Lean

    Central Market 90% Lean

    Angus Ground

    $6.29
    $6.29
    $8.29
    Sold out
    /lb

    Our Black Angus sirloin is lean, flavorful, and ground several times daily for freshness. Shape into burger patties for outdoor grilling, or roll into meatballs.

    (1.5 lbs.) Flank Steak
    (4) Green Onions
    (4 cups) Broccoli Florets
    (1 tsp) Fresh Ginger
    (1 tbsp) Olive Oil
    (3) Cloves
    (1 tbsp) Garlic
    (1) Shallot
    (2 tbsp) Arrowroot Starch
    (1/3 cup) Soy Sauce
    (2 tbsp) Coconut Sugar

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