We're currently serving a small number of families on the Eastside of Seattle. We'll let you know as we open up more spots.
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The Modern Proper
Beef, pork, three kinds of beans and warming spices make up this hearty, stick-to-your-ribs chili. With a serious (8 hour) simmer time, this award-winning chili recipe invites you to spend a cozy day in the kitchen. Don't have time for that? Just dumb it in the slow cooker and you're good to go! Serve alongside cornbread and load on all your favorite toppings for a show-stopping meal or game-day treat.
Below is what we will shop for for this recipe. Adjust quantities, make substitutions, and add staples from the ingredient list here. Price per recipe will update automatically.
Our Black Angus sirloin is lean, flavorful, and ground several times daily for freshness. Shape into burger patties for outdoor grilling, or roll into meatballs.