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    Recipe

    Skillet Baked Ziti

    by: America's Test Kitchena

    Ingredients: 6

    Total Time 35 Minutes
    Servings 4
    Dietary Considerations

    One of the easiest, if not the easiest pasta recipe I've ever made. I pan fried some italian style chicken sausage before hand and added it back in to enhance the flavor.

    Directions
    $0.00 ($0.00 per serving)

    Recipe calls for:

    Shopping list for this recipe

    Below is what we will shop for for this recipe. Adjust quantities, make substitutions, and add staples from the ingredient list here. Price per recipe will update automatically.

    Main Ingredients Included

    365 Everyday Value

    Heavy Cream Organic, 16 oz

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    $4.39/Carton
    $4.39
    365 Everyday Value

    Shredded Cheese Mozzarella Organic, 8 oz

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    $5.49/Bag
    $5.49
    Muir Glen

    Crushed Tomatoes Fire Roasted, 28 oz

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    $5.29/Can
    $5.29
    That's Tasty

    Basil Fresh Organic, 0.5 oz

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    $2.49/Item
    $2.49
    Whole Foods Market

    Organic Ziti Bronze Cut, 16 oz

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    $2.69/Box
    $2.69

    + Add Pantry Staples Pantry Staples

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    Ground Black Pepper Organic, 1.8 oz

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    $4.29/Jar
    $4.29
    California Olive Ranch

    Oil Olive Extra Virgin, 25.4 Fl Oz

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    $15.99/Bottle
    $15.99
    Frontier

    Red Chili Pepper Flakes, 1.2 oz

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    $4.49/Item
    $4.49
    Redmond Real Salt

    Fine Sea Salt, 10 Ounce

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    $5.29/Item
    $5.29
    Whole Foods / PCC

    Garlic Regular Organic, 1 Each

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    $0.89/Item
    $0.89

    + Goes well with: Substitutions

    PCC

    Chicken Sausage Mild Italian, 13.3 oz

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    $8.99/Pack
    $8.99
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    Skillet Baked Ziti
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    Customer Reviews

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    Central Market 90% Lean

    Central Market 90% Lean

    Angus Ground

    $6.29
    $6.29
    $8.29
    Sold out
    /lb

    Our Black Angus sirloin is lean, flavorful, and ground several times daily for freshness. Shape into burger patties for outdoor grilling, or roll into meatballs.

    (1.5 lbs.) Flank Steak
    (4) Green Onions
    (4 cups) Broccoli Florets
    (1 tsp) Fresh Ginger
    (1 tbsp) Olive Oil
    (3) Cloves
    (1 tbsp) Garlic
    (1) Shallot
    (2 tbsp) Arrowroot Starch
    (1/3 cup) Soy Sauce
    (2 tbsp) Coconut Sugar

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