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    Recipe

    Shrimp Stir Fry with Creamy Sesame

    by: Alex Snodgrass

    Ingredients: 7

    Total Time 15 Minutes
    Servings 4
    Dietary Considerations

    Directions
    $0.00 ($0.00 per serving)

    Recipe calls for:

    Shopping list for this recipe

    Below is what we will shop for for this recipe. Adjust quantities, make substitutions, and add staples from the ingredient list here. Price per recipe will update automatically.

    Main Ingredients Included

    Whole Foods Market

    Shrimp White Gulf Wild Peeled Deveined 70/90, 32 oz

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    $19.99/Bag
    $19.99
    365 Everyday Value

    Riced Cauliflower Organic, 12 oz

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    $3.99/Bag
    $3.99
    Sidedish

    Creamy Sesame Dressing, 8 oz

    Full Details
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    $10.99/Bottle
    $10.99
    Whole Foods / PCC

    Lime Regular Conventional, 1 Each

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    $0.99/Item
    $0.99
    Whole Foods / PCC

    Onion Shallot, 1 Each

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    $0.80/Item
    $0.80
    Whole Foods / PCC

    Organic Baby Bok Choy, 1 Item

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    $2.19/Item
    $2.19
    Whole Foods / PCC

    Red Bell Pepper Organic, 1 Each

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    $2.39/Item
    $2.39

    + Add Pantry Staples Pantry Staples

    365 Everyday Value

    Sesame Seed, 2.08 oz

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    $4.69/Jar
    $4.69
    Bob's Red Mill

    Ground Tapioca Flour, 16 oz

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    $4.99/Bag
    $4.99
    Frontier

    Red Chili Pepper Flakes, 1.2 oz

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    $4.49/Item
    $4.49
    La Tourangelle

    Oil Avocado, 16.9 Fl Oz

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    $18.49/Bottle
    $18.49
    Redmond Real Salt

    Kosher Sea Salt, 16 oz

    Full Details
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    $9.99/Pouch
    $9.99

    + Goes well with: Substitutions

    Lundberg Family Farms

    Rice White Long Grain Organic, 32 Ounce

    Full Details
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    $8.19/Bag
    $8.19
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    Shrimp Stir Fry with Creamy Sesame
    $0.00 ($0.00 per serving)

    Customer Reviews

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    Central Market 90% Lean

    Central Market 90% Lean

    Angus Ground

    $6.29
    $6.29
    $8.29
    Sold out
    /lb

    Our Black Angus sirloin is lean, flavorful, and ground several times daily for freshness. Shape into burger patties for outdoor grilling, or roll into meatballs.

    (1.5 lbs.) Flank Steak
    (4) Green Onions
    (4 cups) Broccoli Florets
    (1 tsp) Fresh Ginger
    (1 tbsp) Olive Oil
    (3) Cloves
    (1 tbsp) Garlic
    (1) Shallot
    (2 tbsp) Arrowroot Starch
    (1/3 cup) Soy Sauce
    (2 tbsp) Coconut Sugar

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