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    Recipe

    Veggie Grain Bowl

    by: Chisel and Fork

    Ingredients: 9

    Total Time 35 Minutes
    Servings 6
    Dietary Considerations

    This veggie grain bowl is healthy meal that is loaded with quinoa and roasted vegetables, topped with some crispy chickpeas and tossed in a pesto.

    Directions
    $0.00 ($0.00 per serving)

    Recipe calls for:

    Shopping list for this recipe

    Below is what we will shop for for this recipe. Adjust quantities, make substitutions, and add staples from the ingredient list here. Price per recipe will update automatically.

    Main Ingredients Included

    Ancient Harvest

    Quinoa White Organic, 14.4 oz

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    $8.99/Box
    $8.99
    Bear Pond Farm

    Premium Basil Nut Free Pesto, 6.3 oz

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    $7.29/Tub
    $7.29
    Whole Foods / PCC

    Broccoli Organic, 1 Each

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    $3.99/Item
    $3.99
    Whole Foods / PCC

    Brussels Sprout Organic, 16 Ounce

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    $3.99/Pack
    $3.99
    Whole Foods / PCC

    Carrot Loose Organic, 1 Each

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    $0.52/Item
    $0.52
    Whole Foods / PCC

    Cauliflower Organic, 1 Each

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    $2.70/Item
    $2.70
    Whole Foods / PCC

    Kale Organic, One Bunch

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    $2.99/Bunch
    $2.99
    Wonderful

    Pistachios Lightly Salted, 6 oz

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    $7.29/Pouch
    $7.29

    + Add Pantry Staples Pantry Staples

    365 Everyday Value

    Ground Black Pepper Organic, 1.8 oz

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    $4.29/Jar
    $4.29
    Redmond Real Salt

    Fine Sea Salt, 10 Ounce

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    $5.29/Item
    $5.29

    + Goes well with: Substitutions

    365 Everyday Value

    Farro Italian Organic, 8.8 oz

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    $3.29/Bag
    $3.29
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    Veggie Grain Bowl
    $0.00 ($0.00 per serving)

    Customer Reviews

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    Central Market 90% Lean

    Central Market 90% Lean

    Angus Ground

    $6.29
    $6.29
    $8.29
    Sold out
    /lb

    Our Black Angus sirloin is lean, flavorful, and ground several times daily for freshness. Shape into burger patties for outdoor grilling, or roll into meatballs.

    (1.5 lbs.) Flank Steak
    (4) Green Onions
    (4 cups) Broccoli Florets
    (1 tsp) Fresh Ginger
    (1 tbsp) Olive Oil
    (3) Cloves
    (1 tbsp) Garlic
    (1) Shallot
    (2 tbsp) Arrowroot Starch
    (1/3 cup) Soy Sauce
    (2 tbsp) Coconut Sugar

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