We're currently serving a small number of families on the Eastside of Seattle. We'll let you know as we open up more spots.
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Everyone's favorite Italian dish, without all the fuss. Kind of like eggplant parm and an open-faced sandwich has a perfectly tender, flavor-packed child. Serve it up alongside pasta or crusty bread for a stress-free weeknight meal!
Below is what we will shop for for this recipe. Adjust quantities, make substitutions, and add staples from the ingredient list here. Price per recipe will update automatically.
Our Black Angus sirloin is lean, flavorful, and ground several times daily for freshness. Shape into burger patties for outdoor grilling, or roll into meatballs.