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    Recipe

    Cherry Clafoutis

    by: Olivia's Cuisine

    Ingredients: 2

    Total Time 50 Minutes
    Servings 6
    Dietary Considerations

    If you’ve never eaten a clafoutis before, it is a creamy, custard-based French dessert filled with fresh fruits, or in our case, cherries. It's a perfect addition to a brunch table.

    Directions
    $0.00 ($0.00 per serving)

    Recipe calls for:

    Shopping list for this recipe

    Below is what we will shop for for this recipe. Adjust quantities, make substitutions, and add staples from the ingredient list here. Price per recipe will update automatically.

    Main Ingredients Included

    Whole Foods / PCC

    Lemon Organic, 1 Each

    Full Details
    $1.29/Item
    $1.29
    Whole Foods / PCC

    Red Cherries Organic, 1 Pound

    Full Details
    $12.99/Pound
    $12.99

    + Add Pantry Staples Pantry Staples

    365 Everyday Value

    Butter Unsalted Organic, 1 lb

    Full Details
    $6.19/Box
    $6.19
    365 Everyday Value

    Cane Sugar Organic, 32 oz

    Full Details
    $4.29/Bag
    $4.29
    365 Everyday Value

    Powdered Sugar Organic, 24 oz

    Full Details
    $4.29/Bag
    $4.29
    King Arthur

    All Purpose Flour Organic Artisan, 5 Lb

    Full Details
    $11.79/Bag
    $11.79
    PCC

    Whole Milk Organic, 64 fl oz

    Full Details
    $3.99/Carton
    $3.99
    Redmond Real Salt

    Fine Sea Salt, 10 Ounce

    Full Details
    $5.29/Item
    $5.29
    Simply Organic

    Vanilla Extract, 2 Fl Oz

    Full Details
    $11.99/Bottle
    $11.99

    + Goes well with: Substitutions

    Cherry Clafoutis
    $0.00 ($0.00 per serving)

    Customer Reviews

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    Central Market 90% Lean

    Central Market 90% Lean

    Angus Ground

    $6.29
    $6.29
    $8.29
    Sold out
    /lb

    Our Black Angus sirloin is lean, flavorful, and ground several times daily for freshness. Shape into burger patties for outdoor grilling, or roll into meatballs.

    (1.5 lbs.) Flank Steak
    (4) Green Onions
    (4 cups) Broccoli Florets
    (1 tsp) Fresh Ginger
    (1 tbsp) Olive Oil
    (3) Cloves
    (1 tbsp) Garlic
    (1) Shallot
    (2 tbsp) Arrowroot Starch
    (1/3 cup) Soy Sauce
    (2 tbsp) Coconut Sugar

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